Part Three: The Delicious
Oh man. After the poor selection and pasty produce in the Bahamas, I could hardly take in the bounty that was the Dominican Republic (DR). Everywhere we looked there were stands and trucks and trees laden with papayas, mangoes, avocados, guavas, chayote… There were fresh eggs, perfectly fresh chicken and pork, and locally made cheese, all at very reasonable prices, to say the least. Read more